Just the other day, I discovered a half-empty bottle of an energy drink left behind in the euphorbia trough by one of the scaffolders. An architect friend joked, “Are you sure that’s Lucozade?” which made me see it differently.
In short, the garden is in disarray. But there’s a lot to be said for negligence; after returning from holiday, I spotted a sunflower growing in the back corner.
This week, though, some necessary firefighting is underway. As I’m expecting a baby, I’ve enlisted a local gardener to tackle invasive plants like a prickly weed and robinia saplings from the neighbour’s tree, but keeping desirable plants. Next, in the newly cleared patches, I’ll be sowing cover crops.
Green manure are superheroes when it comes to boosting soil quality.
My gardening friend Claire has previously discussed green manure, as they are essential in crop rotation for vegetable plots. But, the only things I’m harvesting from my garden right now are a few foraged apples and some woody herbs.
My garden goals are modest and consistent – and improving the soil is top of the list. For those wondering, the scaffolding is for roof repairs, and the fences are yet to be fixed, but the neighbours are on board with replacing them.
Cover crops work wonders for your garden’s foundation. Bare soil invites weeds, which is why unwanted plants pop up. But by sowing fast-growing plants, you can control weeds, attract pollinators, host pest-eating creatures, and fix nitrogen.
Cover crops aren’t always showy – though some, like certain lupin varieties and a flowering legume, have pretty flowers – but their role is to grow vigorously rather than look decorative. After they’ve grown, you can dig them into the soil, cut them for compost, or let them decompose for earthworms to incorporate. The real magic happens below the surface.
Now is the ideal time for sowing these cold-season plants. I’ve chosen forage rye, great for clay soil, Italian ryegrass, a weed-suppressor, and beans that aerate soil.
It feels rewarding in sowing something that won’t stay forever – on the surface, anyway.
